Faculty of the Sustainable Tourism and Hospitality program have completed extensive research and have a longstanding partnership with members of the North Carolina wine industry. The Bryan School and the North Carolina Fine Wines Society work together to encourage the success of NC wineries. As part of this effort, students receive hands-on experience participating in the NC Fine Wines Competition. Students (from left) Abby Williams, Jessica Puentes, and Kelli Smith assisted with the Annual NC Fine Wines Gala.
Partnership with the NC Wine Industry
Posted on March 07, 2019
